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Comments
Difficult choice…
I got definite 'typo of the week' vibes from the phrasing 😂
No typo: tripe.
Ah, I get u now, so nice idea but poorly realised, OK 👍
Does it music though? that’s the real question…
Hi guys, thanks for all the nice comments on Lines. We have just posted a video showing Lines used to process some guitars, hope you like it!
Good grief. Not really. In my orbit, “tripe” = “nonsense”. So I kind of like the idea of paranormal voices turning up on tape, but it’s basically nonsense.
That's a nice little demo.
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That's funny! I only have one guitar though, guess I'm smoked.💨 Jokes aside, I really like Lines ..
Ah haha... Where I come from saying sth is tripe is saying it's shite.
I’m not finding it easy to get a good sense of the range of what Lines can sound like, both as effect and instrument, as most demos seem to end up adding in many other effects, or creating mixes, rather than showcasing the raw sound, so it ends up not being easy to tell what’s doing what.
I would love to find a tweaking demo of just Lines with little else, apart from a range of input sounds … maybe one will pop up on Youtube at some point. Unless I’ve missed any demos that take this approach?
Hainbach’s own seems to be the best one so far.
Any suggestions welcome!
I always thought tripe was a low-class fish, so I looked it up to see. I was right, but there is so much more...
From theoldfoodie.com:
What Tripe Is.
(Burlington Hawkeye.)
Occasionaly [sic] you see a man order tripe at a hotel, but be always looks hard, as though he hated himself and everybody else. He tries to look as though he enjoyed it, but he does not. Tripe is indigestible, and looks like an India rubber apron for a child to sit on. When it is pickled it looks like dirty clothes put to soak, and when it is cooking it cooks as though the cook was boiling a dish cloth. On the table it looks like glue and tastes like a piece of old silk umbrella cover. A stomach that is not lined with corrugated iron would be turned wrong side out by the smell of tripe. A man eating tripe at a hotel table looks like an Arctic explorer dining on his boots or chewing pieces of frozen dog. You cannot look at a man eating tripe but he will blush and look as though he wanted to apologize and convince you he is taking it to tone up his system. A woman never eats tripe. There is not money enough in the world to hire a woman to take a corner of a sheet of tripe in her teeth and try to pull off a piece. Those who eat tripe are men who have had their stomachs play mean tricks on them, and they eat tripe to get even with their stomachs and then they go and take a Turkish bath to sweat it out of their system. Tripe is a superstition handed down from a former generation of butchers, who sold all the meat and kept the tripe for themselves and the dogs, but the dogs of the present day will not eat tripe.
You throw a piece of tripe down in front of a dog and see if he does not put his tail between his legs and go off and hate you. Tripe may have a value, but it is not as food. It may be good to fill in a burglar-proof safe, with the cement and chilled steel, or it might answer to use as a breastplate in the time of war, or it would be good to use for bumpers between cars, or it would make a good face for the weight of a pile driver, but when you come to smuggle it into the stomach you do wrong. Tripe! Bah! A piece of Turkish towel soaked in axle grease would be pie compared with tripe.
Tripe is not fish! Not in British English anyway. It's stomach lining of various animals. The usage of the word to refer to rubbish is likely more a testament to the deterioration of food culture in Britain after the war than any fair comment on the merits of tripe itself.
So you’re saying it can be used as a musical instrument?
Haha. Forget test equipment - body part instrument models, now yes, great idea! Think of the UIs alone!
Only for ambient.
Sorry, couldn''t resist
EDIT: for the record & before I get jumped on, let it be known I actually like ambient music.
I’m assuming you watched Doug’s video already? 99% of use cases for most apps like this are using them with other effects or using it as an effect for other audio. So makes sense why there’s not a lot of raw audio demos. Hainbachs has a good bit of though, so did Doug’s.
Most demos never really focus on only the raw sound with no other processing besides for just a few minutes to get a glimpse. Simply because that’s not the real world use case for most instruments and plugins.
Exactly. Usually cattle stomach. And there are different sorts, depending on which stomach it’s from. Fun fact: in northern England it’s sold cooked, but not as easy to come by as it was. In the south I believe it’s sold raw. Heaven knows what the Celtic countries do with the stuff. Hopefully incorporate it into something more palatable like haggis or white pudding, though I don’t think it’s an ingredient in either, TBH. Gav?
I was born and brought up in tripe central (Manchester), where we had a chain of tripe shops (UCP - United Cattle Products). My father loved the stuff. I loathe it with a vengeance. My family stopped trying to feed it to me as a child after I spectacularly threw up on the first mouthful the last time they tried! Nasty flobby gristly horror substance.
I believe it’s big in France too, or Brittany at least - “Tripes à la mode de Caens” springs to mind.
Built for touch screens, I’d say. It could squish realistically when you press…
Right, returning to topic…
A 3D-touch tripe-skinned percussion app with a slider to determine the amount of decay (as in 'death and decay') and another raw-to-cooked slider. Very Halloweeny, I like it! Might hit Klevgrand up with this. Tripe probably sounds better in Swedish than English 😂
On past form, you might do better with Caelum… 🤣
Hahaha, a very suet-able companion to Beef 😂 😂
Eeesh my grandma used to eat tripe regularly, I just got the shivers recalling it for years later 😅 not only the slimy horror of it, but the weird diamond pattern it has, something to give you nightmares, not a delicacy… though my mate had a photo of his French granddad proudly stood outside his ‘Triperie’ (I can’t recall where the accent was) but it always gave us something to buzz off as psychedelic teenagers 😂
I don’t think I can stomach that idea…
Absolutely offal idea, indeed 😂
@Krupa yeah, I remember from my Poland days seeing a lot of very beautiful tripe. Not that I touched it - I was vegetarian at the time, but yes, a feast to behold, the tripe section in Polish supermarkets. I think it was tripe anyway. A quick Google just now didn't bring up anything that looked like what I remember seeing there. In China, of course, they love this stuff, along with intestines and offal. Stomach and intestines do have a good texture, when cooked right anyway. I don't eat that stuff in general, wasn't exposed to it much as a kid, but it's good in hotpot!
Very cool saturation fx when pressing the ‘Made by Hainbach‘ logo. I have put an lfo on it in Apematrix (‘easter egg’ is the exposed parameter) so I have it continuously running on a rhythm. Very much like the sound of it. For convenience it should have an on/off switch.
I watched the first bit until he began using multiple instances and sending it through multiple effects, at which point I realised it wasn’t what I needed to get a sense of the plugin itself, and went in search of other videos.
He might have returned to a simpler workflow later in the video, so I’ll check out the second half of that.
Yes, down the line that is true, but not initially. To get a sense of how a plugin fits within that real world use case requires a clear sense of what a plugin does in isolation, what its unique sonic contribution could be, and that’s easier to discern when we can sense its own sonic range first, as well as trying it out in a larger setup.
One time in france we ordered an adouillete for my son cos the waiter said it was a sausage... It is a sausagae of sorts... Made with anus! The smell was horrific.
'Waiter, there's an anus in my sausage' 😂
from wikipedia:
The French parliamentarian Edouard Herriot and Mayor of Lyon once said talking about the "Andouillette de Troyes"; "Politics is like an andouillette – it should smell a little like shit, but not too much."